Cherry House is a Burlington fine-dining room for steak, seafood, wine, and planned occasion meals, with current menu support for filet, tomahawk steak, surf and turf, scallops, lobster, sea bass, and recurring prix-fixe offers.

Family-owned Peruvian cooking on Appleby Line, with ceviche, grilled octopus, seafood rice, pisco cocktails, and weekday specials shaping a Burlington room built for full-table discovery.

Pepe and Lela's is a Burlington Mexican restaurant built around tacos, fundidos, local-ingredient cooking, and a compact room where reservations matter. The strongest dishes are chicken mole tacos, crispy fish tacos, lamb barbacoa, and roasted mushroom fundido.

Loondocks is a Burlington casual-fine-dining room with a Muskoka origin story, a rooftop garden patio, and a Canadian menu shaped by French and Italian touches. Chorizo Gnocchi, Yukon Arctic Char, Nova Scotia Snow Crab Cakes, and a French-toast-style Creme Brulee give the kitchen its clearest anchors.

Sakai Japanese And Korean Restaurant is a Fairview Street Japanese-Korean room built around sushi dinners, maki, Korean hot skillets, private-room dining, catering, sake, and soju.