Friend's Diner is a Laclie Street breakfast-and-lunch room built around full breakfast plates, pancakes, Eggs Benedict, familiar handhelds, and takeout. The handoff to Brittany Bezemer and Cecilia Butler kept the regulars-first diner feel while tying the place closely to Orillia community life.

Hill’s Maple Leaf Restaurant is a century-old Orillia diner built around all-day breakfast, broasted chicken, daily specials, clubhouses and familiar comfort plates. The current Mike and Chris Hill era keeps the family story visible while preserving the practical, home-cooked appeal that made Hill’s a Memorial Avenue staple.

A small downtown Orillia breakfast room where Angela Brown turns Benedicts, playful pancakes, crepes, waffles, and house sweets into a more personal morning stop than a standard diner.

George's is an old-fashioned Orillia breakfast-and-lunch diner built around eggs, omelettes, peameal plates, Eggs Benedict, and big comfort breakfasts. The appeal is practical and local: familiar daytime food, family-owned character, takeout options, and a room that suits regulars more than destination dining.