The Yard is an Owen Sound smokehouse built around applewood pulled pork, hickory brisket, jerk chicken tacos, burgers, ribs, and poutine. A stockyard name, Bean Cellar dessert thread, local beef sourcing, and mural-lined room give the restaurant more local character than a standard barbecue pub.

Mudtown Station is a restored former CPR harbour station in Owen Sound that works as a brewery, restaurant, and local-history stop in one room. The strongest order runs through The Mudtown Burger, the Buttermilk Fried Chicken Sandwich, house beer, and dinner plates like Huron Lake Trout.