Happy hour runs 3-4:30pm and again from 10pm to close, with selected $7 bites, cocktails, wine, beer, and small plates such as Iberico pork taco, plantain croquette, yuca fries, anticuchos, pisco sour, margaritas, house wine, and Corona.

West Coast oysters are offered for $24 per dozen during the daily Champagne Bar happy hour.

From 9 to 11 a.m., Après Hour groups discounted Longhorn Caesars, warmers, draft beer pitchers, shot sets, bottled beer, seltzers, mulled wine, and other morning patio drinks.

Sunday evening Locals Night starts from 6 p.m. with Espresso Martinis, Veuve by the glass, oyster specials, and local DJs.

Friday through Sunday après service offers $9 Shochu Sour cocktails and $9 rotating white, red, and rosé by the glass from 3:00 to 4:45 p.m.