Puffle Cafe is an owner-run Silvercreek Parkway dessert cafe in Guelph, built around Japanese Cheesecake, Vietnamese Slow Drip Coffee, Cheese Puffle waffles, sweet and savoury crepes, cream puffs, espresso drinks, and small cafe treats.

Jannat-E-Punjab Bar & Grill brings a family-run Punjabi kitchen to Speedvale and Dawson: tandoor-smoked Butter Chicken, Jannat Special Goat Curry, thali service, tiffin, catering, and a weekday lunch buffet sit inside a 2023 opening story shaped by owner Raman Deepkaur and chef Jatinderpal Singh Khaira.

The Nguyen's is a West End Guelph Vietnamese family restaurant with a menu that reaches past basic pho into Mi Quang, Bun Bo Hue, Banh Xeo, Spring Za Rolls, take-home pho spice, weekend noodle specials, limited desserts, and catering for groups.

Vegetarian Indian comfort food in Guelph built around thali meals, curries, street snacks, vegan-friendly choices, and a practical dine-in/takeout setup.

A sixteen-year family Thai kitchen on Woolwich Street, in a plaza unit with a fast takeout window and a menu that quietly carries Northern Thai Khao Soi, Thai-Chinese Yen Ta Fo and Suki-Yaki, and central-Thai Mee-Kati alongside the workhorse Pad Thai, curries, and stir-fries. Closed Mondays; weekday lunch combos through Friday at 2:30. The small room with the larger menu.

Diwa Classic Indian Cuisine is a Guelph Indian restaurant built around dependable curry anchors, tandoor plates, vegetarian depth, weekday lunch buffet planning, and takeout-friendly comfort. Butter Chicken, Vegetable Samosa, Malai Kofta, Chef's Chicken Platter, Garlic Naan, and Mango Lassi are the clearest order path.

Pho Saigon is a Guelph Vietnamese noodle-house pick for Rare Beef Pho, Vietnamese Banh Mi, Spicy Huế Noodle Soup, spring rolls, vermicelli bowls, Vietnamese coffee, and practical dine-in or takeout meals.

Town & Country is an east Guelph family diner rebuilt around all-day breakfast, comfort dinners, and a long local memory. Start with Classic Benedict or Cowboy Breakfast, then keep Town & Country Pork Schnitzel, Hot Turkey Sandwich, and Homemade Coconut Cream Pie for the dinner side.