Save 10% on all items when ordering through Bombay Hotpot's website, available daily until July 30, 2026.

Happy hour runs Tuesday through Thursday from 4 PM to 6 PM with $6 feature slices, $6 beer, $6 wine, $6 Caesars, and $8 Manhattans.

Wednesday's ground-brisket burger special comes with cheddar, comeback sauce, pickle, onion, iceberg, and a choice of side, with single, double, and triple builds.

Halifax Donair Pizza and Garlic Fingers are offered together for $22.95 every day.

Any two pizzas with two pops are offered for $25.95 on Wednesdays, or with two lagers for $32.95.

Tuesday through Friday lunch combines a sandwich, soup, and garden salad, with Caesar salad available as an upgrade.

Wednesday dine-in tables can order one pound of chicken wings or cauliflower wings with any beverage purchase.

Tuesday to Saturday from 4pm to 6pm, PUBLIC runs a dine-in tapas and beverage Happy Hour with selections as low as $8; Tuesday expands the Happy Hour deals from open to close in house.

Every Wednesday from open to close, PUBLIC serves fresh-shucked oysters as a weekly value feature while supplies last, with the regular tapas menu also available.

Drop in Tuesday or Wednesday for an all-day dine-in pasta feature built around selected pastas, with vegetarian options available.

Tuesdays and Wednesdays from 5 to 8 PM, AOK sells $6 16-oz pours from taps 1-6, with the tap lineup rotating through the current beer list.

Every Wednesday, bottles of wine are $10 off, with special-event exclusions noted by the restaurant.

Monday-Friday 11 AM-2 PM lunch menu with choice of fries, soup or garden salad, plus coffee, tea or pop.

Wednesday dine-in wings are 99 cents each with beverage purchase; take-out box fee applies.

Pickup-only wing offer with 12 wings for $12 while the limited-time special is active; sauces depend on store availability.

Pickup-only dinner deal for two with veggie spring rolls, mango salad, chicken pad Thai, jasmine rice, and one curry choice.

Pickup orders over $49 before tax include two crispy veggie spring rolls, excluding other specials and third-party platforms.

June 10 to 14 brings two .99 features: a Baja Benedict at breakfast and a Croque Madame Crepe at lunch, each served with side choices.

Pair a pitcher of house beer with a 17-inch three-topping pizza, a large nachos platter, a combo platter, or Double Dip for $39.95.

On Wednesdays from 4 PM, homemade pasta dishes are $19, a useful night for trying the fresh pasta side of the menu without moving into full entree pricing.

Wednesday Wing Night prices wings at $1.25 each for a weekly midweek special.

On Wednesdays, selected bottles and 9 oz glasses of wine are 50% off.