Sunday brunch is a real part of PMK's offer, not a vague weekend note. Chick'n & Waffles, The Full English, Brie & Apple Grilled Cheese, and brunch drinks make it one of the easier ways to bring mixed vegan and non-vegan groups into the restaurant.

Sunday brunch is not an afterthought here: the prix fixe format has Crab Cake Eggs Benedict, Cornish Hen with brioche French toast, and vegetable-forward options. It gives Idlewyld a daytime reason to book beyond dinner.

The strongest reason to visit is brunch: French toast, breakfast poutine, panini, home fries and fruit-cup sides all point toward a daytime meal with personality.

Breakfast is a real lane, not a token add-on. Huevos Rancheros, Chilaquiles, and Ivano Egg Scramble run until late afternoon, giving daytime diners a clear path through eggs, corn tortillas, beans, salsa, cashew sauce, avocado, and chorizo options.

Weekend mornings have a defined plan here: the breakfast buffet runs Saturday and Sunday with hot breakfast staples, fruit, pastries, coffee and tea, plus adult and kids pricing.

The breakfast side is not a token section here. Billy's gives all-day space to Eggs Benedict, omelettes, skillets, wraps, pancakes, French toast, and potato latkes, which makes it a practical brunch pick for people who want diner plates instead of a short weekend-only menu.

Sunday brunch gives Craft Farmacy a softer daytime lane, with a fixed-format brunch menu and raw-bar add-ons that still connect back to the oyster-bar identity.

Brunch is part of the restaurant's public menu system, giving Waldo's a daytime use case beyond the lunch-and-dinner bistro pattern.

Locomotive has a credible daytime-food lane alongside coffee. Breakfast and lunch categories sit next to menu tags for Breakfast Burrito, Kickstarter Breakfast Sandwich, bagels, grilled cheese, and other cafe staples, making it useful for a light brunch-style stop.