The vegetarian section has enough range to plan a meal around it. Pho Rau Cai Dau Hu, Vegetarian Spring Rolls, tofu fresh rolls, and tofu or vegetable rice and noodle dishes make the plant-based route more than a side-order compromise.

Plant-based diners get real menu choices, including vegan breakfast hash, avocado toast, oatmeal with almond milk, a vegan breakfast special and a Beyond Meat Burger.