Stella's Eatery turns Waupoos farm-country ingredients into seasonal sharing plates shaped by Chef Leah Marshall Hannon's family-origin foodways story.

The Miller House is the Lake on the Mountain stop built for small plates, patio views and a house-brewery thread. The current menu leans into flambees, local whitefish, charcuterie-style platters and tartines, with walk-in service from 11am to sunset.