Diners who want more than a standard curry order can move through chaat, momos, Honey Chilly Cauliflower, Vegetable Manchurian, Chilli Chicken, Chicken Vindaloo, and Cola Masala.

The pizza range rewards diners who want more than a plain pie without turning the meal into a dare. Spanakopizza, Great White North 2.0, K-Town KFC, Jerry Stinger, and Namaste give groups several ways to leave the safest lane.

The menu has enough beyond standard pub lanes, including tuna, nduja, dumplings, beer sauces, and rotating house beer styles for curious groups.

Curious diners can build a meal around octopus, fava, chermoula, myzithra, lamb, and Greek comfort plates instead of default resort fare. It is approachable, but the best order still rewards a group willing to share and explore.

This is not a tasting-menu kind of adventurous, but there is more range than ribs alone. Ahi Tuna Poke Bowl, Chili Con Carne, Definately Not Chicken and smokehouse plates give curious diners several routes through the menu.