From 11:30 am to 3 pm, Masaki lists lunch-special options such as Maki Lunch, Sushi Lunch, Sashimi Lunch, Chirashi Lunch, and Wagyu Croquette with soup or salad pairings.

Choose a half sandwich with house salad or seasonal soup for $15 Monday to Friday from 11 a.m. to 5 p.m.; upgrades are available for lobster bisque, Guinness French onion soup, or Caesar salad.

$12 late-night features run Monday, Wednesday, and Thursday from 8 to 11 p.m., with Chef's Burger Monday, appy hour Wednesday, and wing night Thursday.

A four-night prix-fixe dinner for two with amuse bouche, appetizer, sorbet, entree, dessert, and ice cream truffles to finish.

Enjoy a $35 two-course lunch with a starter and main course from Treadwell's curated lunch menu, available Monday through Saturday during regular lunch hours.

Any two pizzas with a bottle of Team Canada red or white for takeout.

Four pizzas, two salads, and a bottle of Team Canada red or white for takeout.

Any two pizzas with six BarrelHead Lager cans for takeout.

The $20 lunch menu runs Monday to Wednesday from noon to 3pm.

All pizzas are 50% off Monday to Wednesday from 3pm to 5pm.

On Wednesdays, BarrelHead takes $10 off bottles of wine for in-house guests, pairing the pizza patio menu with Pillitteri bottles.

Daily 3-5pm happy-hour pricing on select cocktails and 6oz wines by the glass, with a focused kitchen menu that includes Mushroom Toast, Spicy Tuna Nicoise Bowl, Riverbend Ribeye Burger, Bistro Board, and Cheese Plate.

A 5 oz glass of house white or red wine is available daily for $8 with the purchase of a food item.

Corkage is $5 all day on Tuesdays, Wednesdays, and Thursdays until June 30, 2026 with the purchase of a food item.

Monday to Friday from 3 PM to 5 PM, the Happy Hour Menu lists reduced-price shareables, cocktails, and wine, including $11.99 No. 99 cocktails, $6.99 Sauvignon Blanc, $7.99 Whisky Oak Aged Red, and snack plates such as fries, poutine, calamari, shrimp, and bologna burnt ends.

Happy Hour cocktails and special bites run Monday through Thursday from 3 PM to 5 PM.

Daily 3pm-5pm Oaklands Hour with select cocktails and 6 oz wines by the glass priced at 14, plus a compact kitchen menu.

$5 corkage, $7 Belgian White draught, and $7 feature wine by the glass during dinner service Monday through Thursday.